Recipes

Agnès Gérard’s French Apple Tart

Paul Dodman’s Tarte Tatin

Mrs MacPherson’s Apple Meringue Pie

Peter Pearson’s Amber Sauce

Isobel Johnston’s Plum Relish

Chris Melville’s Plum Chutney

Spiced Apple Jelly

Poires pochées au vin rouge (pears in red wine)

Please send us your favourite fruit recipe and we will add it to our list!
Recipes@newburghorchards.org.uk

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